Stuffed Bell Peppers

1. In a skillet, brown the ground beef and drain any excess fat. 
2. Add the can of Rotel (or diced tomatoes), the pack of black beans, and taco seasoning to the skillet with the ground beef. Stir well and simmer for 5-7 minutes to combine the flavors and heat through.
3. While the filling is simmering, cut the bell peppers in half lengthwise and remove the seeds and membranes.
4. Preheat your air fryer to 360 degrees Fahrenheit.
5. Stuff each bell pepper half generously with the ground beef and bean mixture.
6. Place the stuffed bell peppers in the air fryer basket. Air fry at 360 degrees for 10 minutes.
7. After 10 minutes, carefully remove the basket and top each stuffed pepper with your cheese of choice.
8. Return to the air fryer and cook for an additional 5 minutes, or until the cheese is melted and bubbly and the peppers are tender.
9. Please note air fryer temperatures may vary, so keep an eye on them. Serve hot.